What would camping be without pie irons? They come in a variety of shapes and sizes, and they accommodate an outdoor cook. Here are some pie iron camping recipes that you should try on your next camping trip.

Peanut Butter Treat

Take two slices of bread and spread peanut butter on them. Place half of a chocolate bar and a large marshmallow between the slices. Toast in a pie iron over a fire until the bread is golden. This makes a yummy dessert for chocolate, peanut butter, and marshmallow lovers.

Cinnamon Balls:

Spray your pie iron with non-stick cooking spray. Cut open your biscuits. Separate them and then make them into balls. Dip your biscuit balls in melted butter and then dump them into a bowl that has brown sugar and cinnamon in it. Use a spoon to roll the balls around in the cinnamon and sugar. Place them in your pie iron and cook until they’re golden brown.

Garlic Balls

Spray your pie iron with non-stick cooking spray. Cut open biscuits and separate them. Form them into balls. Dip the biscuit balls in melted butter, and then cover them with garlic and parmesan cheese. Place them in your pie iron, and cook over a fire until golden brown.

Camping Pizzas

Get out a loaf of bread and butter one side of each piece. Place one slice of bread into the pie iron with the butter side down. Spread pizza sauce over the bread, and add your favorite pizza toppings such as pepperoni, cheese, mushrooms, onions, and peppers. After all the toppings are on, place another slice of bread on top with the butter side up. Close your pie iron and place it over your campfire to cook for about 10 minutes. Be sure to flip your pie iron over halfway through cooking.

Sausage/Bacon Egg Muffins

Take a package of ready made muffins and cut them in half. Place half of the muffin into a pie iron that has been sprayed with non-stick cooking spray. Place pre-cooked sausage patties or bacon strips on top of the muffin. Pour a bit of scrambled egg on to the meat before placing the remaining muffin half on top. Close the pie iron and cook over the fire for about 5 minutes.

Apple Puffs:

Heat up your pie iron and spray it with non-stick cooking spray. Take a sheet of puff pastry and cut it into squares. Place one square down into the pie iron. Take a spoonful of apple pie filling and spread it onto the puff pastry. Add raisins and sprinkle with cinnamon and brown sugar. Cover this with another puff pastry square. Close your pie iron, and cook over a fire until the pastry is nice and puffy.